Class Description

"Moist, fragrant, aromatic - this cake is an elegant addition to any cake repertoire. It has a touch of sophistication, yet is so approachable and downright scrummy! Moist to the palate, yet easy to stack and carve, this cake is a dream to whip up & decorate.

Instructor(s)

Amanda Lee

Amanda Lee is a multi-award winning cake decorator and instructor based in Adelaide, Australia. Evolving from a classical French patisserie background, she established Sugar Sugar Cakes as a means of exploring her passion for the arts through cake. Her signature style features avant-garde elements finished with a contemporary edge; best known for her painted cakes, modern wedding cakes & sculpted works. She has had the pleasure of being featured in Cake Masters, Brides of Adelaide Magazine, Cake! Magazine as well as numerous blogs and websites. Empowering cake decorators with contemporary cake skills and business knowledge is the main vision of Sugar Sugar Cakes, and Amanda sees this through by providing weekly Blog posts, live classes, online tutorials, private classes & mentorship to the vast cake community.

Reviews for Earl Grey Cake Recipe

What our students are saying

5 star rating

Excellent lesson

Elizabeth Johnson

Thank you very much. It is a very explanatory lesson. I would love to give it a try.

Thank you very much. It is a very explanatory lesson. I would love to give it a try.

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5 star rating

Earl Grey Cake Recipe

Flor Rosales

delicious

delicious

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5 star rating

earl grey cake recipe

Precy Batao

very good

very good

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5 star rating

Earl grey cake

amra tyler

5 star rating

Marvelous

Rebeca Grolimund

Amazing recipe

Amazing recipe

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5 star rating

Great cake recipe!

Cherease Andrews

Very tasty and moist

Very tasty and moist

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